Product Name: Aspartame
Synonyms: H-ASP-PHE-OME;Equal;APM;ASPARTAM;ASPARTAME;ASP-PHE METHYL ESTER;(S)-3-AMINO-N-((S)-1-METHOXYCARBONYL-2-PHENYL-ETHYL)-SUCCINAMIC ACID;nutrasweet
CAS: 22839-47-0
MF: C14H18N2O5
MW: 294.3
EINECS: 245-261-3
Product Categories: -;FOOD ADDITIVES;Amino Acid Derivatives;Food & Feed ADDITIVES;Biochemistry;Oligopeptides;Peptide Synthesis;Sweeteners;Food & Flavor Additives;Amines;Aromatics;Chiral Reagents;Intermediates &
Fine Chemicals;Pharmaceuticals;NUTRASWEET;Food additive;Pyridines
Density: 1.28 g/cm3
Melting Point: 248-250ºC
Boiling Point: 535.8ºC at 760 mmHg
Flash Point: 277.8ºC
Refractive Index: 14.5 ° (C=4, 15mol/L Formic Acid)
Stability: Stable. Incompatible with strong oxidizing agents.
Storage Condition: 2-8ºC
Vapor Pressure: 2.6E-12mmHg at 25°C
Purity: 98%
Appearance:white to off-white powder
Packing: aluminum foil bag/bottle, 25kg/drum or as your request
Uses:used as a food additive, it is a high-sweetness nutritive sweetener. Non-nutritive sweeteners. Flavoring enhancer
Product Categories : Fine Chemical
